I only became aware of the Dear Susan community a few years ago. With interest I followed, then timidly I posted a few photos, then I submitted a few articles. The response has been nothing but positive. I don’t know how Pascal Jappy has nurtured this experience, but his vision has provided nothing but encouragement to those , like me, who know little but aspire to know more. For this I thank him and all the Dear Susan correspondents who have made my experience grand. To all of you I offer these morning delicacies – one of my “soon-to-be-famous” cappuccinos and a homemade croissant courtesy of my wife. (Sorry, Pascal, no B&W).
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